- Currently 3.30/10
- 1
- 2
- 3
- 4
- 5
|
- Currently 3.80/10
- 1
- 2
- 3
- 4
- 5
|
service |
- Currently 0.00/10
- 1
- 2
- 3
- 4
- 5
|
- Currently 3.60/10
- 1
- 2
- 3
- 4
- 5
|
venue |
- Currently 0.00/10
- 1
- 2
- 3
- 4
- 5
|
- Currently 2.80/10
- 1
- 2
- 3
- 4
- 5
|
atmosphere |
- Currently 0.00/10
- 1
- 2
- 3
- 4
- 5
|
- Currently 3.00/10
- 1
- 2
- 3
- 4
- 5
|
value |
- Currently 0.00/10
- 1
- 2
- 3
- 4
- 5
|
| |
|
- Currently 0.00/10
- 1
- 2
- 3
- 4
- 5
Your rating: 0.0
|
|
|
|
| |
|
Paul Smith from
Beaconsfield Road on
Saturday, 04 November 2006 |
|
| service |
|
| venue |
|
| atmosphere |
|
| value |
|
|
- Currently 2.50/10
- 1
- 2
- 3
- 4
- 5
Paul Smith Rating: 2.5
|
|
|
The Hog has been done out as a trendy wine bar - you know, laminated floor and high tables - and it attracts a prententious crowd at the weekends. The bar staff are good, but overall the place has little atmosphere. OK Sunday roast though. |
| Business reply:
|
| Reply| Notify |
| |
|
|
